Learn what ultra-processed and hyperpalatable foods are, and how these trigger the pleasure centers of our brain and cause us to eat more. Eating too many of these foods puts our health at risk. Learn strategies to decrease these UPF’s and HPF’s in your diet.
When: July 24, 2025 12:00 PM
Register here in advance for this meeting!
After registering, you will receive a confirmation email containing information about joining the meeting.
Contact Sandy with any questions.
